The price of raw materials Black Tiger shrimp and Vannamei white shrimp has been increasing for more than a month now due to the strong increase in demand in the markets, both exports and domestic. In addition to domestic consumption demand, seafood manufacturers also increased their demand for raw shrimp for
export processing by 2-3 times compared to the time in October. Since November 2021, the shrimp farmers in the Southern Vietnam provinces have harvested most of the aquaculture area.
In November, exports of all key products recovered strongly with the growth of shrimp at 16%, pangasius 31%, tuna 51%, squid, octopus 37%, crab and crab 59%. , other types of fish increased
14%. In November, exports to the EU market recovered the most, up 65%, reaching 105 million USD. Seafood exports to the US market still maintained a high and stable growth momentum with an increase of 37% in November, reaching US$198 million. Exports to the CPTPP market increased by 9% to 225 million USD. After a continuous decline from March to November, seafood exports to China recovered slightly, up nearly 3% over the same period to reach US$135 million.
In 2021, the whole province of Soc Trang in Southern Vietnam has an area of 76,530 ha of aquaculture of all kinds, with the province’s total aquatic production estimated at 337,400 tons. In which, vannamei shrimp 40,000 ha (accounting for 75.5% of the farming area) and black tiger shrimp 13,000 ha (accounting for 75.5% of the farming area). The area of intensive and semi-intensive shrimp farming accounted for 93.7%.
Ho Chi Minh City
Khanh Hoa (Nha Trang)
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